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Over the years, we have found many delicious recipes using our Great Harvest breads or complementing them. Here's another of our favorites for you to try (or to prepare again).


Caesar Salad A Caesar Salad can be as easy as coarsely chopping or tearing a head of romaine lettuce and adding prepared dressing from the grocery store. Then add grilled chicken as described above. Or, even better, follow this easy recipe:

1 head of romaine lettuce torn into bite sized pieces
1 to 2 cloves garlic, coarsely chopped
4 anchovy fillets (optional)
1 teaspoon Worcestershire sauce (optional)
2 teaspoons of brown mustard
1/4 cup red wine vinegar
Salt and pepper to taste. Freshly ground pepper is best
1/2 cup olive oil (need not be the most expensive extra virgin variety)
1/8 cup grated Parmesan cheese
1 cup CRUSTY ITALIAN garlic croutons (see recipe)

Mash the garlic and anchovies with the back of a fork.
Add the mustard and vinegar and mix.
Beat in the olive oil.
Add salt and pepper seasoning.
Toss the lettuce with the dressing in a large bowl.
Add the croutons just before serving and toss again.
Finally, sprinkle on the grated cheese.